Culinary tour in the Florentin neighborhood, Tel Aviv-Yafo, with tastings of American diner food, Neapolitan pizza, French crepes, nachos, and wine.
Florentin
Florentin is not just a neighborhood—it’s a way of life. Between the graffiti and the neighborhood of young people and artists, Tel Aviv’s most interesting flavors are hidden.
On this tour, we set out on a journey between an American diner, a Neapolitan pizzeria, and a French crêperie—all within a few alleys of the neighborhood that never stops.
Dreamy American diner: We’ll start with insanely crispy schnitzel fingers that feel like a quick trip to New York.
The indulgent croissant: Half a roast-beef croissant loaded with goodness—or rich cheeses for vegetarians— buttery pastry that melts in your mouth with a mind-blowing filling.
Arak and apple to warm things up: A chilled shot that boosts the energy at just the right moment so we can continue to the next destination.
Neapolitan pizza: Hand-stretched dough with Italian certifications and Neapolitan style, in the highest-quality version in the neighborhood.
Mexican nachos: Piles of crunchy nachos with all the toppings—the exact snack you need alongside alcohol.
The French crêpe: A journey from Paris to Florentin, with a sweet crêpe to perfectly conclude this wild culinary experience.
Lots and lots of wine: Red or white? It doesn’t really matter, because the wine flows freely all the way.
You won’t leave this tour hungry.
*The venues are dynamic and may change depending on the market and the guide’s discretion.
Tickets are sold by the box office — Shuk Eat. For orders and payment, contact them:
054-715-3113WhatsAppinfo@shukeat.comshukeat.co.il